The Beach Club Restaurant is the resort’s all day dining outlet where guests can enjoy the “chef’s table” of delicately selected wines from the cellar. The restaurant features an “open kitchen” concept serving an international cuisine, either in buffet or a la carte style. Satisfy your appetite in an air conditioned dining area, “al fresco” on the terrace or by the open kitchen and admire the hotel’s culinary talent.
Seafood BBQ Buffet is perfect for everyone who yearns for grilled cuisine that presents a variety of main dishes in BBQ style. Seafood-lovers buffet is another inviting...Read more
The culinary ecstasy begins with authentic Thai cuisine. Sets on your choice: Seafood lover Spicy hot and sour seafood soup, steamed rice, deep fried prawn cakes,...Read more